As the sun blazes overhead and warm breeze whispers through the trees, nothing beats a chilled glass of Strawberry Sangria. This vibrant, fruit-packed drink embodies the carefree spirit of summer. We’re talking lazy afternoons with friends, picnics by the beach, or romantic evenings under twinkling stars. Bursting with ripe strawberries, citrusy notes, Strawberry Sangria is your ticket to sipping sunshine.
Ingredients for the Perfect Strawberry Sangria
The magic of Strawberry Sangria lies in its flexibility—you can tweak it to your taste—but a classic recipe starts with quality ingredients. Here’s what you’ll need to create a pitcher that serves 6–8:
- 1 bottle of Sauvignon Blanc or Pinot Grigio
- ½ cup of brandy
- ¼ cup of triple sec
- ¼ cup of simple syrup (adjust for sweetness—dissolve 1:1 sugar and water)
- 1 cup of sliced fresh strawberries
- 1 orange
- 1 lemon
- 1 lime
- Optional: 2 cups of sparkling water or lemon-lime soda (for a refreshing fizz)
- Optional: A sprig of mint or basil for a trendy 2025 twist
Pro Tip: Want to add a global flair? Swap brandy for a splash of soju, Korea’s famous spirit, for a Hallyu-inspired Strawberry Sangria that’s lighter (soju’s 16–24% ABV vs. brandy’s 40%) and smoother.
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How to Make Strawberry Sangria: Step-by-Step Instructions
Follow these simple steps to craft a Strawberry Sangria that’s as beautiful as it is delicious. Each step builds layers of flavor, ensuring every sip is a burst of summer joy.
- Prep – Rinse and slice strawberries, orange, lemon, and lime, into thin, even rounds.
- Mix – In a large glass pitcher, pour the bottle of dry white wine, ½ cup brandy (or soju), ¼ cup triple sec, and ¼ cup simple syrup. Stir with a wooden spoon to blend the flavors. Taste and adjust the simple syrup—some like their Strawberry Sangria sweeter, others prefer a tart edge.
- Infuse – Add the sliced fruit to the pitcher. Gently muddle with a wooden spoon. Just enough to release their juices without turning them to mush.
- Chill – Cover the pitcher with a lid or plastic wrap and refrigerate for at least 2 hours. Overnight is best. The longer it sits, the more the strawberries’ ruby essence deepens the drink’s hue and taste.
- Optional – Add Fizz – Right before serving, pour in 2 cups of sparkling water or lemon-lime soda for a bubbly lift. Stir gently to mix the fizz.
- Optional – Garnish – Fill tall glasses with ice cubes, then ladle the Strawberry Sangria over the ice, ensuring each glass gets a generous scoop of fruit. Garnish with a fresh strawberry slice on the rim or a sprig of mint for a pop of color.
- Enjoy – Sip slowly, letting the strawberries’ sweetness and citrusy zing transport you to a sunny paradise.
Final Notes:
Why Strawberry Sangria is Your Summer Go-To
Strawberry Sangria isn’t just a drink—it’s a vibe. Its rosy hue, studded with floating strawberries and citrus, captures summer’s essence in every glass. Whether you’re hosting a backyard barbecue, lounging at a beach picnic, or toasting a sunset date night, this refreshing cocktail elevates any moment. Plus, its versatility lets you customize it to your crowd—make it boozier with extra brandy, lighter with soju, or alcohol-free with white grape juice for the mindful drinking crowd.
In 2025, sangria’s popularity is soaring alongside global flavors like soju (1.34M case exports), as drinkers crave refreshing, fruit-forward cocktails. Strawberry Sangria fits right in, offering a balance of sweetness and fizz that’s perfect for warm days. Want to explore more summer drinks? Check out our Peach White Sangria Recipe for another fruity twist!
Want to really up your next party? Boozn Sam's wine cocktail kits are easy to use and inspired by global recipes.